About the Recipe
The easiest party food everyone wants to put in their mouth? This right here.
Ingredients
2 cups Milk
1/2 cup Cornstarch
1/4 cup Sugar
Breading Station Ingredients:
1 Egg
Cornstarch
Plain Panko Breadcrumbs
Serve With:
Powdered Sugar
Honey
Preparation
Step 1
Bring milk to a boil over medium-high heat in the saucepan.
Step 2
Add in Cornstarch and Sugar, and whisk to combine.
Step 3
Simmer 3-5 minutes while stirring frequently. Be sure to get in the corners of the pot or it will scald to the bottom. The texture will become similar to pudding.
Step 4
Line a mold or dish with parchment/wax paper and pour in the milk. If you are adding variations to this, stir in your variation before pouring into the dish.
Step 5
Cover with more Wax Paper to block out moisture and Refrigerate at least 2 hours, up to overnight.
Step 6
Cut firmed milk into desired shape.
Step 7
Bread the milk by coating it in a dish of cornstarch, then a dish of a whisked egg, them finally in a dish of plain panko breadcrumbs.
Step 8
Fry the Milk until Golden and serve with optional Powdered Sugar and Honey Drizzle!